Nutrition and Public Health Courses at Collaborative Institutions

Collaborative partner universities offer a wide variety of public health and nutrition related courses. If you are interested in pursuing study in a nutrition or public health course that is not available at your home institution, consider taking advantage of Tulane, Dillard and Xavier’s consortium agreement!

• An “interinstitutional consortium agreement” is a formal agreement that permits students to cross-enroll in classes at a consortium partner institution while still maintaining their primary affiliation with one school for degree completion.

• Tulane, Loyola, Dillard, and Xavier Universities have a consortium agreement that allows eligible full-time undergraduate students to take up to two (2) courses in a fall or spring semester at any one of the schools within the consortium, with the approval of the student’s Dean and Advisor.

• Consultation with your academic advisor is strongly encouraged!